Our Menu
Burgers
1/2 lb. special blend beef, toasted broche bun | Cooked medium, pink center • Add to burger: Fried Egg +$2.00 | Jalapeno +$2.00 | Bacon +$3.00 | Mushroom +$3.00 • Cheese Choices: Cheddar +$1.50 | Swiss +$1.50 | Pepper-Jack +$1.50 | Mozzarella +$1.50 | Bleu Cheese Crumbles +$1.50 | American +$1.50
Drugstore Burger
Lettuce, tomato, pickle, onion, American cheese.
Nomad Burger
Sautéed onions & red bell peppers, fried pepperoni, melted mozzarella cheese & roasted garlic tomato reduction.
BBQ Ranch Burger
Sautéed onions, melted pepper jack cheese, BBQ ranch sauce & house-prepared fried pickles.
Veggie Burger
House-prepared mixture of vegetables pretending to be a burger, mixed greens, tomato, pickles & onions.
Small Plates
The Mediterranean Jess
Layers of labneh, hummus, tomatoes, kalamata olives, cucumbers & za'atar, served with pita bread.
Arancini
Mozzarella-filled risotto balls (2), breaded & fried golden, served with roasted garlic tomato reduction.
Bacon, Bourbon, Bleu Cheese Dip
Served with house-made potato chips.
Housemade Fried Pickles
Served with ranch.
Nomad Fries
Roasted garlic tomato cream reduction, fried pepperoni, sautéed onions & red bell peppers.
Ned's Dry Rub Wings
$13.00/+
Jumbo bone-in wings • 6 for $13.00 | 10 for $18.00
Guatemalan Ceviche
Spicy shrimp ceviche, tomato, cucumber, red onion, avocado special tomato sauce, jalapeño and habanero.
Charcuterie Board
Assortment of cured meats, cheese, hummus & accompaniments.
House Chips
Blue cheese crumbs & balsamic glaze.
Bread Service
Ned's love knot rolls (2) served with butter & raspberry jam.
Entrees
Served with 1/2 Salad or Soup.
Meatball and Angel Hair
8 oz meatball served over angel hair pasta and red sauce with parm crisp.
Filet
8oz
Boursin cheese, risotto, with bacon balsamic brussel sprouts.
Parpadelle Shrimp
Seared chicken served over polenta cakes, garnished with roasted poblano cream reduction. with pappardelle pasta, browned butter, spinach, mushrooms and artichoke.
Grilled Chicken
Over parsnip puree with vegetable medley, roasted garlic tomato cream reduction.
Grilled Salmon
Served over labneh cream sauce, cous cous with blistered tomatoes, caramelized onion and kalamata olives with crumbled feta cheese and zaatart.
Pork Chop
8oz bone-in pork chop over blood orange balsamic glaze and house-made potato chips.
Chicken Fried Steak
Regular Country Gravy or Poblano Gravy, served with choice of Mashed Potatoes or Fresh Cut French Fries.
Salads
Classic Caesar Salad
Crisp romaine, house-prepared croutons, fresh parmesan cheese & Caesar dressing | Add Seasoned Grilled Chicken +$6.00
House Salad
Mixed greens, grape tomatoes, kalamata olives, blue cheese crumbles, house-prepared croutons & balsamic vinaigrette.
Tenderloin House Salad
Seared tenderloin filet (Angus Beef), mixed greens, grape tomatoes, kalamata olives, blue cheese crumbles, house-prepared croutons, balsamic vinaigrette dressing.
Ceviche Salad
Lumb crab, shrimp, hearts of palm, mixed greens, artichoke hearts, tomatoes, onion, tossed in la flora.
Sandwiches
Classic sandwiches served on toasted brioche bun | Add 1/2 Order Fresh Cut French Fries +$3.00
Blackened Salmon
Balsamic slaw, blistered tomatoes and caramelized onions.
Buffalo Chicken
Bleu cheese slaw and blistered tomatoes.
Chicken Fried Steak Sandwich
House prepared with mayo, lettuce, tomato.
Sides
Fresh Cut French Fries
Mashed Potatoes
Brussel Sprouts
Vegetable Medley
Soup
Cream of mushroom tomato basil.
Boursin Cheese Risotto
House Salad: 1/2 Portion
Mixed greens, grape tomatoes, kalamata olives, house-prepared croutons & bleu cheese crumbles, with balsamic vinaigrette dressing.
Caesar Salad: 1/2 Portion
Crisp romaine, fresh parmesan cheese, house-prepared croutons, Caesar dressing.
Brunch Staples
Avocado Toast
Topped with avocado, labneh, Mediterranean bruschetta, poached egg & zoatar.
Bread Pudding French Toast
With raspberry jam, syrup & whipped cream.
Scotch Eggs
Soft-boiled eggs wrapped in sausage and fried.
Dinner Rolls Regular & Loaded
Regular with sausage gravy. Loaded with pork belly, bacon, cheddar cheese and sausage gravy.
Guatamalan Breakfast
Pork stuffed papusa topped with longanzia, two sunny side up eggs, fired with avocado creme.
Traditional or Veggie Lovers Benedict
Grilled Country Ham or Veggies over toasted Ned's Catering dinner roll. Topped with 2 poached eggs, classic hollandaise sauce, potatoes & cup of fresh berries.
Country Chic Benedict
Seared pork sausage patties, served over toasted Ned's Catering dinner roll. Topped with 2 poached eggs, roasted garlic tomato reduction, potatoes & cup of fresh berries.
Chicken Fried Steak & Eggs
House-prepared chicken fried steak, 2 eggs, potatoes & country gravy.
Ned's Shrimp & Grits
Seared jumbo shrimp, 4-cheese grits, roasted honey habanero reduction & cup of fresh berries.
Steak & Eggs
With breakfast potatoes, fried green & 2 eggs your way.
The Southern Sandwich
Country fried chicken, 2 eggs, with honey butter.
The Southern Sandwich
Country fried chicken, 2 eggs, with honey butter.
Breakfast on Brioche
2 Sausage patties, 2 slices of bacon, 2 eggs your way and choice of cheese.
Breakfast Fries
French fries, cheddar cheese, sausage gravy, bacon & topped with two over easy eggs.